American farmers commonly feed their livestock grain laced with
antibiotics because it makes bigger animals. Heavier. Fatter. So what
about the antibiotics we humans take – for the ear ache, the strep
throat, the sinus infection. Could those make us heavier? Fatter? No
one argues that diet and exercise – or lack of it – come first. But
could antibiotics be a scale-tipping X-factor in American obesity? This
hour On Point: we’re looking at antibiotics and obesity. Plus, we’ll
go to Japan to check in on the Fukushima nuclear power plant, three
years after its tsunami disaster. / Tom Ashbrook
Interview: http://onpoint.wbur.org/2014/03/11/anti-biotics-food-meat-obesity
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